Nutrients Analysis of
Pinirampus pirinampu
| Main Ref. |
Ramos Filho, M.M., M.I.L. Ramos, P.R. Hiane and E.M.T. De Souza, 2008. Nutritional value of seven freshwater fish species from the Brazilian Pantanal. Journal of the American Oil Chemists' Society 87(12):1461-1467. |
| Sample Form | muscle |
| Sample Preparation Form |
wet |
| Environment | freshwater |
| Feeding Path | pelagic |
| Feeding Path Level | species |
Observed Values
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Protein (g/100g) |
16.4 |
- |
1 |
Development of this page was supported by WorldFish, Lancaster University, and Dalhousie University with funding from the Minderoo Foundation and the CGIAR Research Program on Fish.
